近年來,全世界范圍內(nèi)關(guān)于羊肚菌（Morchella spp）的物種多樣性的研究已有很多報(bào)道。中國是一個(gè)擁有豐富天然羊肚菌資源的大陸國家,61個(gè)系統(tǒng)發(fā)育樹種中有一半是在中國發(fā)現(xiàn)的。但在復(fù)雜地形和偏遠(yuǎn)地區(qū),例如秦嶺作為中國南北分界線,生長(zhǎng)著大量第四紀(jì)冰川遺留植物,仍然有許多隱藏物種未被發(fā)現(xiàn)。另一方面,許多微生物被證明能促進(jìn)植物生長(zhǎng),粗腿羊肚菌（M.crassipes）就是其中一種,它可以改善寄主植物營養(yǎng)物質(zhì)的吸收和提高寄主防御能力,并促進(jìn)植物生長(zhǎng),最近研究表明羊肚菌是許多種類禾本科植物有益的共生體。為了探索羊肚菌的系統(tǒng)發(fā)育關(guān)系,本研究收集了來自秦嶺北部的31個(gè)樣本、秦嶺南部的4個(gè)商業(yè)栽培品種子囊果和3個(gè)栽培品種的菌落,通過系譜一致性系統(tǒng)發(fā)育種類識(shí)別（GCPSR）方法進(jìn)行了研究。同時(shí)采用最大似然法,對(duì)在NCBI數(shù)據(jù)庫和MLST數(shù)據(jù)庫下載的同源性序列構(gòu)建系統(tǒng)發(fā)育樹分析表明:秦嶺38個(gè)標(biāo)本中有4個(gè)系統(tǒng)發(fā)育種,即羊肚菌Mes-9、羊肚菌Mes-13、羊肚菌Mes-25、秦嶺羊肚菌M.chensiensis,另外還有一個(gè)假羊肚菌（Verpa bohemica）。栽培的羊肚菌Mel-6、Mel-10和... 

【文章頁數(shù)】：104 頁

【學(xué)位級(jí)別】：碩士

【文章目錄】：
Abstract
摘要
List of Abbreviations
Chapter 1. Review of Literatures
    1.1. Introduction of Morchella spp
        1.1.1. General understanding of Morchella spp
        1.1.2. Morphological species of Morchella spp
        1.1.3. Phylogenetic species of Morchella spp
        1.1.4. Global distribution pattern of Morchella spp
        1.1.5. Distribution pattern of Morchella spp in China
    1.2. The reviews of fungi functionals in soil ecosystem
        1.2.1. General introduction of morel fungi in plant-soil association
        1.2.2. The potential benefits of mycorrhizal fungi inoculants
        1.2.3. The important roles of soil fungi
        1.2.4. The relationship between soil fungi and plant
    1.3. Research objectives
Chapter 2. Phylogenetic analysis of Morchella spp. (true morel) in theQinling Mt
    2.1. Materials and Methodology
        2.1.1. Reagents and Instruments
        2.1.2. Morchella spp. collections
        2.1.3. Morphological characterization
        2.1.4. DNA extraction
        2.1.5. PCR amplification and sequencing
        2.1.6. Phylogenetic Analysis
    2.2. Results
        2.2.1. Multilocus Amplicons
        2.2.2. Phylogenetic analysis based on LSU region
        2.2.3. Phylogenetic analysis based on ITS sequence region
        2.2.4. Phylogenetic analysis based on EF_(1-a) region
        2.2.5. Phylogenetic analysis based on RPB_1 region
        2.2.6. Phylogenetic analysis based on RPB_2 region
        2.2.7. Phylogenetic analysis based on r DNA (ITS+LSU) datasets
        2.2.8. Phylogenetic analysis based on combined EF_(1-a)+ RPB_1 + RPB_2 datasets
        2.2.9. Phylogenetic analysis based on concatenated ITS+LSU+EF_(1-a)+RPB_1 datasets
        2.2.10. Phylogenetic analysis based on concatenated ITS+LSU+EF_(1-a)+RPB_1+RBP_2 datasets
        2.2.11. Morphological descriptions
    2.3. Discussion
    2.4. Conclusion
Chapter 3. Promotion of Morchella crassipes for maize plant growth
    3.1. Materials and Methods
        3.1.1. Reagents and instruments
        3.1.2. Soil and Mycelium suspension preparation
        3.1.3. Experimental design and inoculation
        3.1.4. Root staining following inoculation
        3.1.5. Measurement of plant growth promotion
        3.1.6. Effects of inoculation of M. crassipes on N, P, K in plants
        3.1.7. Effects of inoculation of M. crassipes on Photosynthetic activity and Chlorophyll
        3.1.8. Effects of inoculation of M. crassipes on defense enzyme activities
        3.1.9. Soil moisture and pH value
        3.1.10. Effects of inoculation of M. crassipes on available NO_3, NH_4, P, K insoil
        3.1.11. Statistical analysis
    3.2. Results
        3.2.1. Root staining following inoculation
        3.2.2. Effects of inoculation of M. crassipes on plant growth promotion
        3.2.3. Effects of inoculation of M. crassipes on N, P, K in plants
        3.2.4. Effects of inoculation of M. crassipes on photosynthesis and chlorophyll
        3.2.5. Effects of inoculation of M. crassipes on defense enzyme activities
        3.2.6. Effects of inoculation of M. crassipes on N, P, K in soil
    3.3. Discussion
    3.4. Conclusion
Chapter 4. Biochar-Morel promotes wheat saline resistance by increasing root/shoot ratio
    4.1. Materials and Methods
        4.1.1. Materials
        4.1.2. Preparation of biochar-morel agent
        4.1.3. Growth test by applying biochar-morel agent
        4.1.4. Infection histological observation
        4.1.5. Detection of Phytohormones
        4.1.6. Statistical Analysis
    4.2. Results
        4.2.1. Germination under biochar-morel agent application
        4.2.2. Seedlings growth by applying biochar-morel mixture
        4.2.3. Salt resistance of wheat seedlings
        4.2.4. Colonization of morel on the root of winter wheat
        4.2.5. Phytohormones secreted by biochar-morel
    4.3. Discussion
    4.4. Conclusion
Chapter 5. Summary
References
Acknowledgement
Curriculum Vitae of Author


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