《合理飲食與健康》課程網站的教學實踐
發(fā)布時間:2018-12-08 10:24
【摘要】:課程網站是利用網絡傳授知識的平臺,是新興媒體與傳統(tǒng)教育結合的產物。近年來,課程網站因其信息承載量大、表現形式生動等優(yōu)點在課程改革方面受到了廣泛關注。本文分析了國內外課程網站的應用情況及其優(yōu)缺點,介紹了利用《合理飲食與健康》課程網站進行資源共享、作業(yè)、考試、互動答疑等教學實踐活動的情況,最后對課程網站應用前和應用后的學生成績進行了對比分析,發(fā)現應用后學生成績較應用前提高(P0.05),同時成績優(yōu)秀率(成績≥90分為優(yōu)秀)由54.12%上升至70.26%(P0.05),說明《合理飲食與健康》課程網站的應用有助于學生掌握知識。
[Abstract]:The course website is the platform which uses the network to impart the knowledge, is the product of the combination of the new media and the traditional education. In recent years, the curriculum website has received extensive attention in curriculum reform because of its large information carrying capacity, vivid form and other advantages. This paper analyzes the application of curriculum websites at home and abroad and their advantages and disadvantages, and introduces the use of the course website "reasonable Diet and Health" to share resources, homework, examinations, interactive answering questions and other teaching practice activities. Finally, the students' scores before and after the application of the course website were compared and analyzed. The results showed that the students' scores were higher than those before the application (P0.05). At the same time, the rate of excellence (score 鈮,
本文編號:2368188
[Abstract]:The course website is the platform which uses the network to impart the knowledge, is the product of the combination of the new media and the traditional education. In recent years, the curriculum website has received extensive attention in curriculum reform because of its large information carrying capacity, vivid form and other advantages. This paper analyzes the application of curriculum websites at home and abroad and their advantages and disadvantages, and introduces the use of the course website "reasonable Diet and Health" to share resources, homework, examinations, interactive answering questions and other teaching practice activities. Finally, the students' scores before and after the application of the course website were compared and analyzed. The results showed that the students' scores were higher than those before the application (P0.05). At the same time, the rate of excellence (score 鈮,
本文編號:2368188
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