血管組織熱物參數(shù)測(cè)試系統(tǒng)設(shè)計(jì)及實(shí)驗(yàn)研究
[Abstract]:Bio-heat transfer is an important branch of biomedical engineering. The accurate measurement of thermal material parameters of biological tissue plays an important role in understanding the physiological and pathological phenomena correctly and in constructing the heat transfer model of organism. In electrosurgical vascular closure, heat is transmitted along the vessel to the tissue, which, if not controlled, can cause irreparable damage to the surrounding tissues and nerves. However, there are few researches on the thermal parameters of biological blood vessels, which are not enough to support the development of blood vessel closure equipment and the accurate control of blood vessel welding temperature, so it is very necessary to study the heat material parameters of blood vessels. In this paper, the basic concept of steady-state heat transfer is introduced, and the heat conduction equations of plate and spherical shell under the second kind of boundary condition are solved by the concept of thermal resistance. On this basis, the thermal parameters of biological blood vessels were measured by plate method and single probe method. The plate method can be used to measure the thermo-physical parameters of whole tissue, while the probe method can be used to measure the thermo-physical parameters of local biological tissue. The processing method of experimental data is improved. In this paper, the micro thermistor is used as the temperature measuring element, and the temperature acquisition system is designed by using the single chip microcomputer to collect the temperature signal. The control program of the single chip microcomputer and the program of transmitting the collected signal to the upper computer through the serial port communication are worked out. The experimental study on the thermal parameters of biological tissue was carried out, and the measurement curve was calibrated by using the material with known thermal parameters. The thermal conductivity and thermal diffusivity of porcine aortic vessels were measured. The thermal conductivity measured by plate method is 0.415W / mkand that by single probe method is 0.495W / mk. the difference between the two methods may be due to the difference between the water content of the tissue and the experimental conditions. The thermal conductivity of blood vessels was measured at different temperatures. It was found that the thermal conductivity of blood vessels would increase slightly with the increase of temperature, but when the water content of the tissue decreased, the heat conductivity would decrease obviously.
【學(xué)位授予單位】:哈爾濱工業(yè)大學(xué)
【學(xué)位級(jí)別】:碩士
【學(xué)位授予年份】:2012
【分類號(hào)】:R318.03
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