本文關(guān)鍵詞：泰國農(nóng)產(chǎn)品國際競爭力實(shí)證研究　出處：《對外經(jīng)濟(jì)貿(mào)易大學(xué)》2016年博士論文　論文類型：學(xué)位論文

  更多相關(guān)文章： 泰國農(nóng)產(chǎn)品 出口貿(mào)易 國際貿(mào)易競爭力

【摘要】：由于全球農(nóng)產(chǎn)品貿(mào)易競爭激烈,農(nóng)業(yè)部門成為泰國經(jīng)濟(jì)與國際貿(mào)易中的支柱產(chǎn)業(yè)。泰國農(nóng)業(yè)面臨的問題是如何維持和提升農(nóng)產(chǎn)品國際市場競爭力。不過,泰國農(nóng)業(yè)非理性忽視了它在泰國經(jīng)濟(jì)當(dāng)中的重要性,因?yàn)榇蟛糠值膭趧恿θ匀簧钤谶@個部門。泰國農(nóng)業(yè)競爭力比其他農(nóng)業(yè)出口國的價值和產(chǎn)品出口量要好多。國際貿(mào)易中,泰國農(nóng)產(chǎn)品也有具有競爭力的多種產(chǎn)品,如大米,天然橡膠,木薯,精制糖和罐裝雞肉,這些都可以通過國際競爭力指標(biāo)來加以證明。本文試圖確定有那些因素影響泰國農(nóng)業(yè)國際競爭力,并確認(rèn)這些因素與泰國農(nóng)業(yè)繼承競爭力的之間相關(guān)性。為了實(shí)現(xiàn)這些目標(biāo),本研究以國際貿(mào)易理論和國際競爭力理論及其關(guān)系為基礎(chǔ),從而構(gòu)建本文的理論和分析框架,以探尋提高泰國農(nóng)產(chǎn)品國際貿(mào)易競爭力的途徑。首先,本文通過國際競爭力指標(biāo)來計(jì)算和法判斷泰國農(nóng)業(yè)競爭力;此外,作者把泰國的農(nóng)業(yè)國際競爭力和CLMV國家和中國做以比較;最后,采用實(shí)證分析法對面板數(shù)據(jù)進(jìn)行分析和驗(yàn)證。本研究結(jié)果顯示:影響泰國農(nóng)業(yè)的國際競爭力的有四個主要的因素,它們是:生產(chǎn)力,市場占有率,出口價格和匯率。就國際競爭力而言,提高一國的生產(chǎn)力和出口市場占有率,就意味著提升了該國的出口競爭力。同樣,出口價格的降低和出口匯率的貶值,也可以更進(jìn)一步提升一個國家的出口競爭力。本論文的主要創(chuàng)新在于從農(nóng)業(yè)獨(dú)特的角度來研究一國農(nóng)產(chǎn)品國際出口競爭力。從理論層面上說,國家的國際競爭力是基于有關(guān)泰國國際貿(mào)易的現(xiàn)有文獻(xiàn)的基礎(chǔ)上做一發(fā)展,提出了更多的見解,特別是泰國的農(nóng)業(yè)國際競爭力問題。為了促進(jìn)泰國農(nóng)業(yè)產(chǎn)業(yè)化發(fā)展,確保泰國農(nóng)產(chǎn)品競爭力,作者建議,泰國需要改善農(nóng)產(chǎn)品的流通方式,降低農(nóng)產(chǎn)品交易成本,降低農(nóng)產(chǎn)品價格,保持匯率穩(wěn)定,提高農(nóng)產(chǎn)品國際效率,擴(kuò)大貿(mào)易收益以及優(yōu)化升級泰國整體經(jīng)濟(jì)結(jié)構(gòu)。
[Abstract]:Because of the fierce competition in global agricultural trade, the agricultural sector has become the pillar industry in Thailand's economy and international trade. The problem facing Thai agriculture is how to maintain and enhance the competitiveness of agricultural products in the international market. The irrationality of Thai agriculture ignores its importance in the Thai economy. Because most of the labor force still lives in this sector, Thailand's agricultural competitiveness is much higher than the value and exports of other agricultural exporters. International trade. Thai agricultural products are also competitive in a variety of products, such as rice, natural rubber, cassava, refined sugar and canned chicken. These can be proved by international competitiveness indicators. This paper tries to determine what factors affect the international competitiveness of Thai agriculture. In order to achieve these objectives, this study is based on the theory of international trade and the theory of international competitiveness and its relationship. In order to explore ways to improve the competitiveness of international trade of Thai agricultural products, this paper constructs the theoretical and analytical framework of this paper. Firstly, this paper calculates and judges Thailand's agricultural competitiveness through international competitiveness indicators. In addition, the author compares Thailand's agricultural international competitiveness with that of CLMV countries and China; Finally, empirical analysis is used to analyze and verify the panel data. The results show that there are four main factors that affect the international competitiveness of Thai agriculture, they are: productivity, market share. Export prices and exchange rates. In terms of international competitiveness, increasing a country's productivity and export market share means increasing the country's export competitiveness. Similarly, lower export prices and lower export exchange rates. Also can further enhance a country's export competitiveness. The main innovation of this paper is to study the international export competitiveness of a country's agricultural products from the perspective of agriculture. The international competitiveness of the country is based on the existing literature on Thailand's international trade. In order to promote the development of Thai agricultural industrialization and ensure the competitiveness of Thai agricultural products, the author suggests that Thailand needs to improve the circulation of agricultural products. To reduce the transaction cost of agricultural products, reduce the price of agricultural products, keep the exchange rate stable, improve the international efficiency of agricultural products, expand the trade gains and optimize and upgrade the overall economic structure of Thailand.
【學(xué)位授予單位】：對外經(jīng)濟(jì)貿(mào)易大學(xué)
【學(xué)位級別】：博士
【學(xué)位授予年份】：2016
【分類號】：F333.6
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本文編號：1365339