在此期間（1981-1985年）,埃及的農(nóng)業(yè)政策經(jīng)歷了各個階段。農(nóng)業(yè)部門受到政府干預(yù)政策的影響,包括確定每種作物的種植面積,低農(nóng)產(chǎn)品價格,農(nóng)產(chǎn)品銷售,農(nóng)產(chǎn)品進(jìn)出口以及國內(nèi)和世界的孤立農(nóng)產(chǎn)品價格。到1980年代中期,經(jīng)濟(jì)改革政策已經(jīng)開始。農(nóng)業(yè)部門是國民經(jīng)濟(jì)中第一個實施經(jīng)濟(jì)改革政策和市場機(jī)制的部門。結(jié)果,農(nóng)業(yè)轉(zhuǎn)向了自由市場經(jīng)濟(jì)。結(jié)果,政府取消了對價格政策的干預(yù),放開了農(nóng)產(chǎn)品價格,并開始對農(nóng)產(chǎn)品進(jìn)行進(jìn)出口,市場投入。到1980年代末,埃及的農(nóng)業(yè)部門遵循了市場機(jī)制戰(zhàn)略。與生產(chǎn),定價,市場營銷和生產(chǎn)投入有關(guān)的經(jīng)濟(jì)決策已經(jīng)放寬。由于經(jīng)濟(jì)改革政策通常采取相互關(guān)聯(lián)的一攬子政策形式。結(jié)果,作為對農(nóng)業(yè)政策進(jìn)行定量分析的方法之一,這些政策的實施通常會對一系列作物的收入和生產(chǎn)成本產(chǎn)生一系列影響。此外,農(nóng)產(chǎn)品價格政策在國民經(jīng)濟(jì)結(jié)構(gòu),特別是農(nóng)業(yè)項目中具有十分重要的意義。其目的是減少價格和農(nóng)業(yè)收入的廣泛波動。此外,實現(xiàn)農(nóng)民收入一定水平,實現(xiàn)穩(wěn)定,使農(nóng)民能夠安全制定未來的生產(chǎn)計劃。農(nóng)產(chǎn)品價格政策旨在實現(xiàn)農(nóng)業(yè)和非農(nóng)產(chǎn)品價格之間的最佳關(guān)系。此外,農(nóng)業(yè)和非農(nóng)業(yè)收入。在大多數(shù)情況下,農(nóng)產(chǎn)品價格是根據(jù)目前的供應(yīng)狀況確定的,而目... 

【文章頁數(shù)】：278 頁

【學(xué)位級別】：博士

【文章目錄】：
ACKNOWLEDGEMENT
LIST OF ACRONYMS AND ABBREVIATIONS
ABSTRACT
摘要
CHAPTER1 1.INTRODUCTION
    1.1 Background
    1.2 Geography
    1.3 Agriculture in the Economy
    1.4 Importance of Agricultural Policy in Egyptian National Economy
    1.5 Stages of Agricultural Policy in Egypt
    1.6 Importance of Cereal and Vegetables Crops in Egypt
        1.6.1 Wheat Crop
        1.6.2 Maize Crop
        1.6.3 Rice Crop
        1.6.4 Potatoes Crop
    1.7 Problem Statement
    1.8 Research Questions
    1.9 Purpose and Importance of the Study
    1.10 Objectives of the Study
    1.11 Scope and Limitations of the Study
    1.12 Study framework
CHAPTER2 2.REVIEW OF LITERATURE
    2.1 The Theoretical Framework for Agricultural Policy
        2.1.1 Policy
        2.1.2 Economic Policy
        2.1.3 Agricultural Economic Policy
        2.1.4 Economic Reform Policy
        2.1.5 Agricultural Price Policy
    2.2 Agricultural Policy(A brief history)
    2.3 Agricultural policies tha are now in place in detail (Provision of Agricultural Inputs)
        2.3.1 Agricultural Cooperatives
        2.3.2 Seeds
        2.3.3 Pesticides
        2.3.4 Fertilizers
        2.3.5 Agricultural Credit
        2.3.6 Price and Procurement Policy for Key Crops
    2.4 Objectives and Instruments in Agricultural Policy
    2.5 Impact of Applied the Economic Reform Programs in Egyptian Agriculture
    2.6 Impact of Agricultural Price Policy on Major Crops in Egypt
    2.7 Other Public Policies with Impact on Agriculture in Egypt
        2.7.1 Food Subsidy System
        2.7.2 Land Rent and Tenure
        2.7.3 Land Reclamation
        2.7.4 Trade Policy
    2.8 Literature Gap
CHAPTER3 3.MATERIALS AND METHODS
    3.1 Description of Study Area
    3.2 Data Collection Method
        3.2.1 Secondary Data
        3.2.2 Primary Data
    3.3 Analytical Approaches
        3.3.1 Chow Test
        3.3.2 Three-Stage Least Square(3SLS)
        3.3.3 Linear Model
        3.3.4 Partial Equilibrium Model(PEM)
        3.3.5 Simulation Model
        3.3.6 Almost Ideal Demand Model(AIDS)
        3.3.7 One-Way Analysis of Variance(ANOVA)
        3.3.8 Autoregressive Distributed Lag Model(ARDL)
    3.4 Conceptual Framework
CHAPTER4 4.IMPACT OF GOVERNMENTAL INTERVENTION ON WHEAT CROP GROWN IN EGYPT
    4.1 Introduction
    4.2 Background and Literature Review
    4.3 Materials and Methods
    4.4 Sources of Data
    4.5 Results and Discussion
    4.6 Conclusion and Recommendations
CHAPTER5 5.DYNAMIC MODELING OF FOOD SECURITY IN THE LIGHT OF REALITY AND THE FUTURE:THE CASE OF MAIZE IN EGYPT
    5.1 Introduction
    5.2 Literature Review
    5.3 Materials and Methods
    5.4 Sources of-Data
    5.5 Results and Discussion
    5.6 Conclusions and Recommendations
CHAPTER6 6.IMPACT OF AGRICULTURAL POLICY ON EGYPTIAN RICE PRODUCTION AND MARKETING
    6.1 Introduction
    6.2 Materials and Methods
    6.3 Sources of-Data
    6.4 Results and Discussion
    6.5 Conclusions and Recommendations
CHAPTER7 7.IMPACT OF PRICE DISTORTIONS ON POTATO PRODUCTION AND CONSUMPTION IN EGYPT
    7.1 Introduction
    7.2 Materials and Methods
    7.3 Sources of-Data
    7.4 Results and Discussion
    7.5 Conclusions and Recommendations
CHAPTER8 8.ESTIMATING SUPPLY RESPONSE OF SOME STRATEGIC CROPS IN EGYPT USING ARDL MODEL
    8.1 Introduction
    8.2 Materials and Methods
    8.3 Sources of Data
    8.4 Results and Discussion
    8.5 Conclusions
CHAPTER9 9.SUMMARY,CONCLUSION,AND RECOMMENDATIONS
    9.1 Summary
    9.2 Conclusion
    9.3 Recommendations
    9.4 Future Prospects
References
ANNEX1 Tables
ANNEX2 FULL DOCUMENTATION OF THE SIMULATION MODEL (VENSIM SOFTWARE)
ANNEX3 FOOD SECURITY INDICATORS
List of Publications



本文編號：3651196