山西醋產(chǎn)品出口貿(mào)易及其影響因素研究
本文選題:山西醋產(chǎn)品 + 出口貿(mào)易 ; 參考:《山西財(cái)經(jīng)大學(xué)》2017年碩士論文
【摘要】:1985年起,山西醋產(chǎn)品開始出口國(guó)際市場(chǎng)。隨著2009年以來山西省大力支持醋產(chǎn)業(yè)的發(fā)展,山西醋產(chǎn)品的出口貿(mào)易被逐漸重視起來。但面臨競(jìng)爭(zhēng)激烈、復(fù)雜多變的國(guó)際市場(chǎng)環(huán)境,山西醋產(chǎn)品的出口發(fā)展緩慢。山西醋產(chǎn)品年均出口量600噸左右,相比每年80萬噸的產(chǎn)量,其出口所占比例極小,且在出口過程中存在品種單一,難以通過檢驗(yàn)檢疫等問題。本文針對(duì)以上問題分析其成因,并對(duì)影響山西醋產(chǎn)品出口貿(mào)易的因素進(jìn)行研究,旨在提出解決問題的措施及政策建議,促進(jìn)山西醋產(chǎn)品出口貿(mào)易的發(fā)展。本文以國(guó)際貿(mào)易理論為基礎(chǔ),在相關(guān)文獻(xiàn)研究的基礎(chǔ)上,采用環(huán)境分析法分析山西醋產(chǎn)品出口貿(mào)易面臨的國(guó)際國(guó)內(nèi)的政治、經(jīng)濟(jì)、社會(huì)、技術(shù)環(huán)境,采用田野調(diào)查法、定性分析法調(diào)查并總結(jié)出山西醋產(chǎn)品出口數(shù)據(jù)、市場(chǎng)結(jié)構(gòu)、出口模式及主要出口品種,發(fā)現(xiàn)出口過程中存在的問題并分析其成因,總結(jié)出影響山西醋產(chǎn)品出口貿(mào)易的因素,包括內(nèi)部因素和外部因素兩個(gè)部分,其中外部因素包括經(jīng)濟(jì)、人口、文化、地理等方面,內(nèi)部因素包括資本、人才等方面。運(yùn)用聚類分析方法,將山西醋產(chǎn)品出口目標(biāo)市場(chǎng)國(guó)家進(jìn)行分類,研究各個(gè)外部影響因素對(duì)醋產(chǎn)品出口每個(gè)類別市場(chǎng)的影響程度。最后對(duì)擴(kuò)大山西醋產(chǎn)品的出口提出整體發(fā)展和出口貿(mào)易兩方面的政策建議。全文從促進(jìn)山西醋這一特色產(chǎn)品出口的角度,為山西醋產(chǎn)品乃至國(guó)內(nèi)其他類型的特色產(chǎn)品出口國(guó)際市場(chǎng)提供借鑒。對(duì)山西醋產(chǎn)品出口貿(mào)易的研究,為其提出發(fā)展建議,不僅有利于促進(jìn)醋產(chǎn)品出口,更有利于在獲得經(jīng)濟(jì)利益的基礎(chǔ)上向全世界弘揚(yáng)山西醋文化,促進(jìn)山西醋產(chǎn)業(yè)的發(fā)展。
[Abstract]:Since 1985, Shanxi vinegar products began to export to the international market. With the development of Shanxi province to vigorously support the vinegar industry since 2009, Shanxi vinegar products export trade is gradually pay attention to it. But in the face of fierce competition, the complex international market environment, Shanxi vinegar products exports slow development. Shanxi vinegar products average annual export volume of about 600 tons and compared with the yield of 800 thousand tons per year, the proportion of exports is minimal, and in export process in the presence of a single species, difficult to pass the inspection and quarantine and other issues. To solve the above problems this paper analyzes its causes, and to study the influence factors of Shanxi vinegar products export trade, aims to put forward some measures and policy suggestions to solve the problems and promote the development of Shanxi vinegar products export trade. This paper is based on the theory of international trade, on the basis of literature research, analysis of Shanxi vinegar products export trade environment by Facing the international and domestic political, economic, social and technological environment, the use of field survey, qualitative analysis method to investigate and summarize the data from the west, export vinegar product market structure, export mode and the main export varieties, found the export process problems and analyzes the reasons, summed up the impact factors of Shanxi vinegar products export trade the two part, including the internal and external factors, the external factors including population, economy, culture, geography and other aspects, the internal factors including capital, talent and other aspects. Using cluster analysis method, the state of Shanxi vinegar products export target market classification, influence factors of the external impact on the exports of each category of vinegar at the end of the market. Two aspects of the overall development and put forward policy suggestions to expand the export trade of Shanxi vinegar exports. The full text from this feature to promote Shanxi vinegar products The angle of the mouth, to provide reference for export to the international market of specialty products in Shanxi vinegar products and other types of domestic. The research of Shanxi vinegar products export trade, put forward suggestions for its development, not only conducive to the promotion of vinegar products export, more conducive to the promotion of Shanxi vinegar culture to the whole world based on economic interests, to promote the development of Shanxi vinegar industry.
【學(xué)位授予單位】:山西財(cái)經(jīng)大學(xué)
【學(xué)位級(jí)別】:碩士
【學(xué)位授予年份】:2017
【分類號(hào)】:F426.82;F752.62
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